aflatoxins list

Find out more about import requirements for food and feed subject to aflatoxin controls

Products included under Regulation 884/2014 subject to aflatoxin contamination risk

Products processed from the food and feed stated below, and compound foods containing any of the food or feed stated below at a quantity above 20% of either a single product or as a sum of the products listed are also covered by the requirements of Regulation 884/2014.

Amendments made by 2019/890 – applies from 18 June 2019

ProductCN codeCountry Sampling Frequency
Groundnuts (peanuts), in shell 1202 41 00Argentina5%
Groundnuts (peanuts), shelled 1202 42 00
Peanut butter 2008 11 10

Groundnuts (peanuts), otherwise prepared or preserved

Feed and Food

2008 11 91
2008 11 96
2008 11 98

Hazelnuts (Corylus sp.), in shell 0802 21 00Azerbaijan20%
Hazelnuts (Corylus sp.), shelled 0802 22 00
Mixtures of nuts or dried fruits containing hazelnuts ex 0813 50 
Hazelnut pasteex 2007 10 or 
ex 2007 99
Hazelnuts, otherwise prepared or preserved, including mixtures ex 2008 19
Flour, meal and powder of hazelnuts ex 1106 30 90
Cut, sliced or broken hazelnuts ex 0802 22 00
Cut, sliced or broken hazelnuts, otherwise prepared or preservedex 2008 19

Hazelnut oil 

Food

ex 1515 90 99

Brazil nuts in-shell0801 21 00BrazilRandom

Mixtures of nuts or dried fruits containing Brazil nuts in-shell

Food

ex 0813 50

Groundnuts (peanuts), in-shell1202 41 00Brazil10%
Groundnuts (peanuts), shelled1202 42 00
Peanut butter2008 11 10
Groundnuts (peanuts) otherwise prepared or preserved 
Feed and Food
2008 11 98
2008 11 91
2008 11 96
Groundnuts (peanuts), in-shell1202 41 00China20%
Groundnuts (peanuts), shelled1202 42 00
Peanut butter2008 11 10
Groundnuts (peanuts) otherwise prepared or preserved 
Feed and Food
2008 11 91
2008 11 96
2008 11 98
Pepper of the genus Piper; dried or crushed or ground fruit of the genus Capsicum or of the genus Pimenta0904Ethiopia50%

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices

Food – dried spices

0910

Groundnuts (peanuts), in-shell1202 41 00Egypt20%
Groundnuts (peanuts), shelled1202 42 00
Peanut butter2008 11 10

Groundnuts (peanuts) otherwise prepared or preserved

Feed and Food

2008 11 91
2008 11 96
2008 11 98
Groundnuts (peanuts), in shell 1202 41 00Gambia50%
Groundnuts (peanuts), shelled 1202 42 00
Peanut butter 2008 11 10

Groundnuts (peanuts), otherwise prepared or preserved

Feed and Food

2008 11 91
2008 11 96
2008 11 98
Groundnuts (peanuts), in shell1202 41 00Ghana50%
Groundnuts (peanuts), shelled1202 42 00
Peanut butter2008 11 10

Groundnuts (peanuts) otherwise prepared or preserved

Food and Feed

2008 11 91
2008 11 96
2008 11 98
Pistachios in-shell0802 51 00Iran50%
Pistachios shelled0802 52 00
Mixtures of nuts or dried fruits containing pistachiosex 0813 50

Pistachio paste

ex 2007 10 or  
2007 99

Pistachios prepared or preserved including mixtures

2008 19 13
2008 19 93
ex 2008 97

Flour,meal and powder of pistachios

Food

ex 1106 30 90

Groundnuts (peanuts), in shell1202 41 00India10%
Groundnuts (peanuts), shelled1202 42 00
Peanut butter2008 11 10

Groundnuts (peanuts) otherwise prepared or preserved

Food and Feed

2008 11 91
2008 11 96
2008 11 98
Capsicum annuum, whole,0904 21 10India20%
Capsicum annuum crushed or ground.ex 0904 22 00 11 or 
ex 0904 22 00 19
Dried fruit of the genus Capsicum, whole, other than sweet peppers (Capsicum annuum)ex 0904 21 90 20

Nutmeg (Myristica fragrans)

Food – Dried Spices 

0908 11 00
0908 12 00

Nutmeg (Myristica fragrans)

Food – Dried Spices 

0908 11 00
0908 12 00

Indonesia20%

Watermelon (Egusi, Citrullus spp.) seeds and derived products

Food

ex 1207 70 00  10 
ex 1106 30 90  30 
ex 2008 99 99  50
Nigeria50%
Groundnuts (peanuts), in shell 1202 41 00Sudan50%
Groundnuts (peanuts), shelled 1202 42 00
Peanut butter 2008 11 10

Groundnuts (peanuts), otherwise prepared or preserved

Feed and Food

2008 11 91
2008 11 96
2008 11 98
Hazelnuts (Corylus sp.), in shell 0802 21 00Turkey5%
Hazelnuts (Corylus sp.), shelled 0802 22 00
Mixtures of nuts or dried fruits containing hazelnuts ex 0813 50 
Hazelnut pasteex 2007 10 or 
ex 2007 99 or 
ex 2008 97 or 
ex 2008 99
Hazelnuts, otherwise prepared or preserved, including mixtures ex 2008 19
Flour, meal and powder of hazelnuts ex 1106 30 90
Cut, sliced or broken hazelnuts ex 0802 22 00
Cut, sliced or broken hazelnuts, otherwise prepared or preservedex 2008 19

Hazelnut oil 

Food

ex 1515 90 99

Dried figs0804 20 90TurkeyIncreased to 20% (from 10%)
Mixtures of nuts or dried fruits containing figsex 0813 50 
Dried fig pasteex 2007 10 or 
ex 2007 99

Dried figs, prepared or preserved, including mixtures

Flour, meal or powder of dried figs

Food

ex 2008 99 or 
ex 2008 97

ex 11 06 30 90

Pistachios in-shell0802 51 00Turkey50%
Pistachios shelled0802 52 00
Mixtures of nuts or dried fruits containing pistachiosex 0813 50

Pistachio paste

ex 2007 10 or  
ex 2007 99

Pistachios prepared or preserved including mixtures

2008 19 13
2008 19 93
ex 2008 97

Flour,meal and powder of pistachios

Food

ex 1106 30 90

Further Information

Read more about Import Controls and the procedures for the submission of a CED.